Chef Fig’s Mango Rum Smash
Chef Fig’s Mango Rum Smash
Rated 5.0 stars by 1 users
Category
Cocktails
Servings
2
Prep Time
1 minute
Indulge in the tropical fusion of Chef Fig’s Mango Rum Smash, featuring the zesty kick of Melinda’s Mango Pepper Sauce. This easy-to-make cocktail combines coconut rum, dark rum, and a blend of pineapple, orange, and lime juices, perfectly accentuated by the sauce's unique flavor. Served in shot glasses with a mango wedge garnish, it's a tantalizing treat for two.
Ingredients
-
1 oz. coconut rum
- 1 oz. dark rum
- 1.5 oz. pineapple juice
- 1 oz. orange juice
- .5 oz. lime juice
- 6 dashes Melinda’s Mango Pepper Sauce
- Mango wedge for garnish
Directions
Add coconut rum, dark rum, pineapple juice, orange juice, lime juice and Melinda’s Mango Pepper Sauce to a shaker tin.
- Add ice and shake for 15 seconds.
- Pour into 2 shot glasses. Bottoms up!