The Kitchn: This Sweet Chili Sauce Is So Good, I Eat It Straight from the Bottle
The Kitchn’s contributor Nina Elder gives a glowing review of Melinda’s Thai Sweet Chili Sauce, calling it her favorite condiment for everything from dumplings to roasted vegetables. She praises the sauce's perfect balance of sweetness, tang, and gentle heat — and admits it’s so good, she sometimes eats it straight from the bottle! This versatile flavor bomb is now a staple in her kitchen, adding a bold kick to everyday meals.
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