Bob Vila: This Is the Proper Way to Clean Your Charcoal Grill

Bob Vila: This Is the Proper Way to Clean Your Charcoal Grill

Bob Vila’s trusted DIY guide takes grill maintenance to the next level with expert advice from David “Chef Fig” Figueroa, certified pitmaster and co-founder of Melinda’s. Highlighting the importance of consistent grill care, Chef Fig shares his top tips—from brushing off ash to deep-cleaning grates with degreasers—to help extend your grill’s life and improve performance.

The article emphasizes routine cleaning before and after grilling sessions. Figueroa warns that leftover ash can cause serious damage and recommends sweeping it out only after it's fully cooled. For the grates, he advises a rinse with a garden hose followed by a quality degreaser and soft-bristle brush to keep things in top shape.

Melinda’s is proud to be included as a go-to brand for flavor—and now, for grill know-how too! 

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