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Bloody Melinda’s with Jalapeño Ketchup

Bloody Melinda’s with Jalapeño Ketchup

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Course: Drinks
Keyword: drink
Created by: Chef Fig



  • In a large pitcher, Mix all ingredients together in a pitcher except the vodka
  • Add seasoning to a shallow dish
  • Get a tall glass and run a lime wedge around the rim and dip it in the seasoning blend
  • Add ice vodka, Bloody Melinda’s mix and stir
  • Garnish as lavishly as you wish, I like boiled or pickled shrimp, olives, pickled okra, cherry tomatoes, pickled green beans, peppers, even a celery stalk, the sky’s the limit. Make it like a salad, why not.