Melinda’s Scotch Bonnet Habanero Pepper Hot Sauce

$3.99 per unit
$43.50 per 12pk case ($3.61 per unit)

Melinda’s Scotch Bonnet: This fiery fruit is a cousin of the habanero pepper creating the perfect balance of heat and flavor.
Ingredients: Scotch Bonnet peppers, fresh carrots, papayas, salt, lime juice, acetic acid, onion, passion fruit juice, citric acid, garlic, and xanthan gum.
Heat Level 4/5: Crafted with papaya and passion fruit to add a sweet note to the intense West Indies island heat.
Uses: Superb in Bloody Mary’s and bloody, well, everything!

$4.99

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Melinda’s® is famous for its perfect balance of heat and flavor. Our Scotch Bonnet pepper sauce blends this bold chili with fresh carrots, papaya, passion fruit, and other fresh ingredients for a truly fiery, fruity experience — a complex West Indies taste that enhances the flavor of your foods without drowning out the original flavor.

Ingredients:
Scotch Bonnet peppers, fresh carrots, papayas, salt, lime juice, acetic acid, onion, passion fruit juice, citric acid, garlic, and xanthan gum.

Nutrition Facts:
Serving size: 5g, Servings: 28, Amount per serving: Calories 0, Total Fat 0g (0% DV), Sodium 115mg (4% DV), Total carb 0g (0% DV), Sugars 0g, Protein 0g, Vitamin A (4% DV), Vitamin C (6% DV).

Percent Daily Value (DV) are based on 2000 calorie diet.

Weight1 lbs
Purchase Options:

5oz. Bottle $3.99, 12pk Case $43.50 ($3.61 per unit)

1 review for Melinda’s Scotch Bonnet Habanero Pepper Hot Sauce

  1. Dave M. (verified owner)

    Scotch Bonnets have always been my favorite pepper. I grow them, eat them raw, and make stuff with them. This is the tastiest sauce I have ever encountered. It is great on just about everything you would eat.

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