queso fresco Archives - Melinda's Pepper Sauces

Melinda's Blog

GMOs AND HOW THEY AFFECT US

GMO Foods The National Library of Medicine defined GMO foods as foods which have foreign [...]

07
Oct

Melinda's Blog

The Origin of the Ghost Pepper

The Ghost pepper is said to be one of the hottest peppers in the World. In [...]

30
Sep

Melinda's Blog

Why Do People Like Spicy Food?

‘It isn’t hot enough unless I’m covered in sweat while eating’. A friend made this [...]

24
Sep

Melinda's News

Texas Connects Us: Melinda’s Hot Sauce

From New Orleans To Texas After relocating from New Orleans during Hurricane Katrina, this family [...]

06
Nov

Melinda's News Mingle with Melinda's

The Official Hot Sauce Sponsor Of Chefs For Farmers

Melinda’s is proud to be the Official Hot Sauce Sponsor of Chefs For Farmers sixth [...]

02
Nov

Inspired Chefs, Melinda's Recipes

Chef Fig’s Fish Tacos with Avocado-Cilantro Lime Crema

22
Dec

Whether you need a break from all the heavy holiday food or want something light in the summer to grill with big flavor, make my fish tacos. They are my Mom’s favorite dish that I make and she is so picky! So needless to say, this dish is a crowd pleaser even for those who […]

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Melinda's Recipes

Carne Asada Tacos con Paleo Hacks

26
Jun

This recipe transforms simple skirt steak into tender delicious morsels of meaty goodness. I also do the same recipe and serve it with chimmichurri, black beans and rice, plantains and salad, but that is for another day and this recipe is a celebration of the perfect vessel of flavor: El Taco. The aroma of warm […]

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GMOs AND HOW THEY AFFECT US

The Origin of the Ghost Pepper

Why Do People Like Spicy Food?

Texas Connects Us: Melinda’s Hot Sauce

The Official Hot Sauce Sponsor Of Chefs For Farmers

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