Melinda’s News

Melinda’s Hot Sauce to Sponsor the 2017 Fiery Foods Show

In 1989, I was in my third year as editor of Chile Pepper magazine, the hottest pepper in the world was thought to the habanero, and Greg and David Figueroa launched Melinda’s Habanero Pepper Sauce. It was inevitable that the two entities would promote each other and for years the magazine featured the habanero in articles …

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Melinda’s Sweeps Ketchup Category at Scovie Awards

The 2017 Scovie Awards judging panel of top culinary experts honored Melinda’s with five awards at its annual competition recognizing the best spicy and savory food products in the business. The Scovie Awards (the Academy Awards for all things spicy) ranked Melinda’s spicy ketchups first, second and third place. Melinda’s Ghost Ketchup claimed the top …

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Mango, Garlic sauces claim top honors

Mango, Garlic sauces claim top honors in ‘World’s Most Competitive Fiery Foods Contest’ Dallas, TX  (RestaurantNews.com)  The 2017 Scovie Awards judging panel of top culinary experts honored Melinda’s with five awards at its annual competition recognizing the best spicy and savory food products in the business. The Scovie Awards (the Academy Awards for all things spicy) ranked …

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Melinda’s New Squeeze Bottle Turns Spicy Ketchup Battle Upside-Down

When your taste buds are screaming to add some spice to your life, look no further than Melinda’s brand-new plastic, upside-down spicy ketchup bottles. Thanks to a rotten tomato in the ketchup industry bullying it out of their not-so-similar glass packaging, Melinda’s just unveiled an even better alternative. Now ketchup lovers can squeeze out their …

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