Melinda's News

Eating chilies cuts risk of death from heart attack and stroke, study says

That delicious penne all’arrabiata may have benefits that go further than putting a smile on [...]

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Melinda's Blog

GMOs AND HOW THEY AFFECT US

GMO Foods The National Library of Medicine defined GMO foods as foods which have foreign [...]

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Melinda's Blog

The Origin of the Ghost Pepper

The Ghost pepper is said to be one of the hottest peppers in the World. In [...]

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Melinda's Blog

Why Do People Like Spicy Food?

‘It isn’t hot enough unless I’m covered in sweat while eating’. A friend made this [...]

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Promotions & Deals

Avocado Lime Cilantro Crema with Melinda’s Green Sauce

Sweet Central American Crema transforms the sauce into the perfect compliment to tacos, tamales and [...]

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